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Smoked Black Pudding

Smoked Black Pudding

Hugh "The Smokin' Butcher" award-winning smoked Black Pudding is the perfect mix of traditional Irish & Mediterranean style cooking (& charcuterie). First, of it's kind, the Smoked Pudding is additive & preservative-free, made from all-natural ingredients including a naturally edible casing.In 2017 our Smoked Black Pudding won "Supreme Champion Award for 2017" at the great taste awards. Hugh’s multi-award-winning Smoked Black Pudding, symbolises his passion, his roots, his days back at his mother’s kitchen & is his most exciting and innovative product to date.

1 review
£4.00
HMButcher-003

Full Ham Boned and Rolled 5kg

Qty Per Pack: 1

Size Guide: 

  • 5kg - 19/20 adult portions 

4 reviews
£54.00
Mr Curry

Mr Curry

Mr Curry began in a small household kitchen by a loving Irish – Chinese family in Swords, Co Dublin. Many months were spent over the pot refining and developing an old family recipe. It was developed with a passion for the pleasure of friends and family until one day it was found to be just perfect.

2 reviews
£3.00
Add to Cart
Sweet-Cured-Smoked-Streaky-Rashers

Dry Cured / Sweet Cured / Smoked Streaky Rashers

Dry cured using an age old Maguire family recipe & smoked gently over Beechwood Chips leaving a subtle Smokey flavour. These are perfect for a Burger or a Breakfast Roll or just your Classic Full Irish.

2 reviews
£4.00
8 Traditional Breakfast Sausages

8 Traditional Breakfast Sausages

Hugh Maguire is renowned for his award-winning, gold medal Pork Sausages which we have been making since 1991. This particular Breakfast Sausage was awarded the "Best Breakfast Sausage in Europe in 2012". Made with quality ingredients, these Breakfast Sausages are one of Hugh's most sought after speciality Pork products in-store. We source our Pork from Stauntons in Co. Cork. These are perfect for your Classic Full Irish.

£4.00
Smoked Andouille Sausages

Smoked Andouille Sausages

Qty Per Pack: 4

£4.00
Lean-Steak-Mince

1lb Premium Extra Lean Steak Mince

Our 98% Lean Mince is made using only cuts from the forequarter, gristle & fat removed. The result is a flavourful, versatile option for meal time. 

£6.00
Chicken Breast (5)

Chicken Breast (5)

The most versatile cut out of the Chicken range.

£7.00
White Pudding Chubb

White Pudding Chubb

Inspired by age old French recipes, our White Pudding is particularly smooth in texture.

£3.00
Smoked Black & Smoked White Pudding Twin Pack

Smoked Black & Smoked White Pudding Twin Pack

Hugh's award winning smoked Black & White Pudding is the perfect mix of traditional Irish & Mediterranean style cooking (& Charcuterie). First of it's kind, the smoked pudding is additive and preservative free, made from all natural ingredients including a naturally edible Casing.

£4.00
Black pudding chubb

Traditional Black Pudding

Traditional Black Pudding, one of the few remaining Black Puddings left that is 100% natural containing fresh pigs blood. Additive & preservative free. "Your pudding beats the lot" - Myrtle Allen.

£3.00
HMButcher-027

Smoked Ham Boned & Rolled

Full or half ham boned, rolled and smoked in our smokehouse in Navan, Co. Meath.

Size Guide: 

  • 2.5kg - 10/11 adult portions
  • 5kg - 19/20 adult portions 

No reviews
From £27.00
Add to Cart

£10.80/kg

Dry-Cured-Back-Rashers

Dry Cured Back Rashers

Dry cured by hand, using an age old Maguire family recipe, leaving you with a delicate, luxurious flavour. We source our Pork from Stauntons in Co. Cork. We love these in a weekend fry up.

£4.00
Fillet-Steaks

Centre Cut Fillet Steaks

Guaranteed to be tender, lean & flavoursome, the fillet steak always win the popularity contest & is a best seller in our store. Fillet Steak is best served rare or medium-rare. Hugh hand selects our grass-fed beef

£11.00
liconshiresausages

Lincolnshire Sausages

Lincolnshire Sausages are characterized by their herby flavour, open & chunky texture, the result of the constituent Pork being coarsely ground rather than minced.

£3.00
pesto-onion-italian-sausages

Pesto & Red Onion Italian Sausages

Inspired by age old Italian Pork Sausage methods, Hugh Junior sourced the recipe for our Pesto & Red Onion Sausages during a summer spent working in Bologna. A very popular Sausage with our customers, each Sausage is hand made instore by our Master Craft Butchers.

£4.00
2 Striploin Steaks

2 Striploin Steaks

2 grass fed Irish striploin steaks. 200g each. 

No reviews
£11.00
Potato Gratin, 500g

Potato Gratin, 500g Sliced potato with a creamy garlic sauce topped with cheddar cheese

1 review
£4.00
Smoked Ham Hock

Smoked Ham Hock

Quantity per pack: 1kg

1 review
£7.00
Kylemore Acres Spices

Kylemore Acres Spices

Irish Herb & Spice blends, All-natural & Gluten-free. With easy to follow recipes.

£3.00
Add to Cart
Hugh-Maguire-Breakfast-Box

Hugh Maguire Breakfast Box

This breakfast box contains Hugh Maguire's Traditional Breakfast Sausage, voted "European Breakfast Sausage Champion 2012". His Artisan handcrafted back rashers & Hugh's famous traditional Black & White pudding Chubbs. 450g Sausages, 300g Back Rashers, 250g Black Pudding & 250g White Pudding.

£14.00
HMButcher-128

Rolled Pork Loin With Crackling

We cut a chunky piece of pork loin and debone it whilst leaving the rind on to ensure crackling successes. Lean, but with a good layer of fat beneath the skin.

Quantity per pack: 1kg

3 reviews
£9.00
HMButcher-125

Pork Loin Ribs

Also known as the 'baby back ribs'

1 review
£8.00
Duck breast

Duck Breast

Each Duck Breast weighs approx 200g.

1 review
£5.00
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Head Office

Unit 3/4, Highstreet, Ashbourne, A84 E085

+353 1 84 999 19
sales@thesmokinbutcher.com

Categories

Bacon & Rashers BBQ/Smoking The Smokin' Butcher Fit Food Pork Sausages & Pudding Lamb Beef

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123 John Doe Street
Your Town, YT 12345

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