Meats

Discover convenience and quality with our Premium Steak Mince, vacuum-packed for freshness and handy for freezing! Crafted from the finest cuts, this versatile mince is perfect for various dishes. From burgers to casseroles, enjoy gourmet meals at your convenience. Order now and stock up your freezer with top-quality steak mince!

The most versatile cut out of the Chicken range.

Irish beef burgers, hand-pressed by our experienced craft butchers. Made from 100%, grass-fed Irish beef. We pride ourselves on only using the best cuts of Meat & creating exceptional products. Our Beef Burgers are made daily in our Ashbourne Butcher shop. We love these burgers with some brioche buns.

• 100g per burger.
• Gluten Free

Quantity per pack: 1kg

A popular US style cut for braising and smoking

Renowned for its tenderness, leanness, and rich flavor, our fillet steak consistently ranks as a customer favorite and a top seller. Ideally enjoyed rare or medium-rare, each steak is carefully chosen by Hugh from premium grass-fed beef to ensure exceptional quality.

A customer favourite, lean Peri-Peri Turkey Burgers with a hint of spice. Hand-pressed daily in-store by our master butchers

Gluten Free

Our Lean Turkey is prepared fresh in-store by our master butchers. We then place each breast in a cook safe bag. This makes it easy to cook in the oven and ensures the Juices & flavours don't escape. Leaving you with a perfect Turkey Breast.

Each Duck Breast weighs approx 200g.

Beef Cheeks are highly regarded by chefs in top class restaurants for their robust flavor and unique texture. This unique cut is truly divine and gives an incredible eating experience. 

The rich, but perfect accompaniment to steak.

€5 per bone - average weight 500g 

From the shoulder, feather blade has multiple connective strips running through, which when slow cooked break down and release a complex blend of flavours

Quantity per pack: 1kg.

We cut a chunky piece of pork loin and debone it whilst leaving the rind on to ensure crackling successes. Lean, but with a good layer of fat beneath the skin.

Quantity per pack: 1kg

Left with fat on and ready to smoke 

Lamb ribs singled and cut from the breast. 

Skirt has seen a surge in popularity thanks to its big flavour and relatively small price 

Our lean Turkey Breast is prepared fresh in-store by our master butchers. We stuff each breast by hand & then place each breast in a cook safe bag. This makes it easy to cook in the oven and ensures the Juices & flavours don't escape. Leaving you with a perfect Turkey breast.

Whole Fillet of Chicken filled with pure Irish Garlic Butter. Gluten-free coating is light, golden & crispy.

Gluten Free

The whole breast or belly, bone-in 

€15 per kilo 

Ox tongue is one of those remarkable bits of offal that's tasty, and easy to cook. The meat is tender, almost melting in the mouth if properly prepared.

Quantity per pack: 1

Lean gluten-free Turkey Burgers. High in Protein & low in calories.

Our famous hand made pork meat balls are prepared freshly in store and smothered in a sweet layer of Mexican sauce, rolled & pressed by our master butchers. These pork meat balls are a family favorite. Our customers love these served on a bed of pasta.

Gluten Free

Having the Bone in whilst cooking, allows your Chicken Breast to cook in its natural juices. This results in a succulent, tender piece of Chicken which is simply bursting with flavour!

Easy pulled pork

A cornerstone of butchers cabinets, this magnificent cut boasts outstanding marbling & rich flavour which makes it perfect for a Sunday Roast. Hugh hand-selects our Grass-Fed Beef from farmer James Troy in Mullingar, Co. Westmeath. 1kg serves 4 people.

Gluten free chicken wings marinated in a BBQ sauce with a subtle hint of spice.

Gluten Free

Quantity per pack: 1 each

Rich and flavourful, bone-in slow roasting joint.

Six homemade beef meatballs prepared fresh daily, combining beef and pork. They are marinated in an Italian herb and tomato sauce and come in trays of eight. Bake at 180°C for 35 minutes. Contains sulphites.

Gluten Free

3 Lamb Skewers hand prepared in-house and marinated in a mint and rosemary sauce

Gluten Free

Boneless shin, perfect for stews 

Also known as 'hanger steak', the onglet is technically an offal and is famed for it's big flavour. Chargrilled and served to medium-rare, it really is unbeatable. 

A boneless, rich and fatty joint, amazing slow roasted. 

Succulent chicken thighs.

Quantity per pack: 6 thighs 

A fantastic pot roasting joint to share, consistently marbled 

Quantity per pack: 1kg

Our Turkey Burgers are very popular with our FitFood customers. Turkey meat is very lean & high in protein, making it a great "FitFood" option. We use the best quality turkey in each burger, allowing each burger to taste great.

• 100g per burger.
• Gluten Free

The exact replica of the beef rib-eye

A signature Hugh Maguire cut for roasting

€25 per kilo 

Rolled brisket, perfect for a pot roast 

Generously rich meat for slow cooking on the bone 

The ultimate time saver - our Diced Chicken 100% Pure Chicken Breast which is freshly diced daily in our shop.

Our Lamb Kidney is carefully sourced from Irish lambs raised by local farmers, ensuring top-quality and freshness. As bespoke butchers, we offer tailored cuts to suit your preferences, preserving an old but cherished tradition. Enjoy a distinctive ingredient prepared with expert care, perfect for those who value authentic Irish produce and fine craftsmanship.

Great value and huge in flavour smoked pork shanks.

Great for a midweek roast or Sunday centrepiece, we cut a generous portion of pork loin and on request, can french trim the bones for presentation. We’d leave as is though, because roasted as is with plenty of fat, it’s hard to beat.

Quantity per pack: 1kg

Our beautifully marinated BBQ Pork Ribs, are one of our customers favourite products. Come Summer time, we cannot keep our BBQ Pork Ribs in-store. They are the perfect addition to your BBQ display on a hot summers day.

Easy roast brisket 

Enjoy tender chicken breasts enveloped in a delicate, crunchy gluten-free breadcrumb coating, delivering a deliciously satisfying bite every time.

Gluten Free

Rosie & Jim's, fresh premium grade Chicken use the cleanest ingredients possible to produce Gluten-free Chicken products that ooze quality & have a very natural ‘homemade’ appeal. Not suitable for freezing. 

Our Irish Turkey Sausages are crafted in our Navan production facility using only 100% lean Turkey Breast Meat combined with Hugh Maguire’s unique dried spice blend for exceptional flavor.

Only cuts from the shoulder, ground twice 

A deep, rich and fatty pork cut for slow roasting. 

Stuffed Pork Steak with Smoked Bacon in a cooking bag. We recommend cooking for 1 hour at 150oC in the oven. This goes great with Potato Gratin & Butter Coated Carrots.

Traditional lamb chops 

Farm fresh chicken stuffed with parsley and onion bread stuffing and marinated by our master butchers with a garlic and herb sauce.

Full of flavour and perfect for braising

Cut from the shoulder with plenty of marbling

Having the Bone in whilst cooking, allows your Chicken Breast to cook in its natural juices. This results in a succulent, tender piece of Chicken which is simply bursting with flavour!

Beef kidney is perfect for a steak kidney pie or cut into small pieces and added to a stew.

Quantity per pack: 1kg

Chicken breast on the bone stuffed

Premium quality Grass-fed Round Steak cubed 2 inches thick, perfect for a quick casserole or stew, we recommend 1.5 hour cooking time. Hugh hand selects our Grass Fed Beef from James Troy in Mullingar, Co. Westmeath. 2lbs serves 4 people.

Rosie & Jim's, fresh premium grade Chicken use the cleanest ingredients possible to produce Gluten-free Chicken products that ooze quality & have a very natural ‘homemade’ appeal. Not suitable for freezing.