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    • Beef
    • Pork
    • Poultry
    • Lamb
    • Rashers, Sausages and Pudding
    • Offal
  • Steak Club
  • Dry Aged Steak
  • From the Smoker
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Offal

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HMButcher-150

Beef Tongue

Ox tongue is one of those remarkable bits of offal that's tasty, and easy to cook. The meat is tender, almost melting in the mouth if properly prepared.

Quantity per pack: 1

£13.00
HMButcher-146

Lamb Heart

Quantity per pack: 1kg

£5.00
Chicken Liver

Chicken Liver

Quantity per pack: 1kg

£9.00
HMButcher-073

Oxtail

Full of flavour and perfect for braising

£11.00
HMButcher-149

Lamb Liver

£9.00
HMButcher-148

Beef Liver

Quantity per pack: 1kg

£8.00
HMButcher-145

Lamb Kidney

£3.00
Tripe

Tripe

Quantity per pack: 1kg

£9.00
Pork Liver

Pork Liver

Quantity per pack: 1kg

£9.00
HMButcher-144

Beef Kidney

Beef kidney is perfect for a steak kidney pie or cut into small pieces and added to a stew.

Quantity per pack: 1kg

£5.00
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Head Office

Unit 3/4, Highstreet, Ashbourne, A84 E085

+353 1 84 999 19
sales@thesmokinbutcher.com

Categories

Bacon & Rashers BBQ/Smoking The Smokin' Butcher Fit Food Pork Sausages & Pudding Lamb Beef

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123 John Doe Street
Your Town, YT 12345

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