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Having the Bone in whilst cooking, allows your Chicken Breast to cook in its natural juices. This results in a succulent, tender piece of Chicken which is simply bursting with flavour!

Our famous hand made pork meat balls are prepared freshly in store and smothered in a sweet layer of Mexican sauce, rolled & pressed by our master butchers. These pork meat balls are a family favorite. Our customers love these served on a bed of pasta.

Gluten Free

The Spice Bag is a staple in the Irish diet these days. We've made a healthy alternative that you can enjoy guilt free.

Dry aged to perfection - Meaning each Steak was dried & aged for a minimum of 28 days. That's an extra 28 days to ensure this Steak more tender, richer & has a beefier taste. We believe Irish, Grass-fed & dry aged Steak is the "Absolute Steak!" Each Steak is hand selected & hand cut by Hugh. 4 Dry-Aged Steak option: 2x Dry Aged Ribeye Steaks. 2x Dry-Aged Striploin Steaks. 

Savor the intense flavors of our 28-day dry-aged T-Bone steak, expertly thick-cut and richly marbled. This superior cut features both striploin and fillet on the bone, offering an unparalleled taste that true steak lovers will enjoy. Raised on grass and sourced from James Troy in Co. Westmeath, this steak guarantees exceptional quality and flavor with every mouthful.

Our premium ham, expertly cured and left on the bone for maximum flavor, delivers a succulent taste that embodies quality craftsmanship. Elevate your Christmas dinner with the rich, savory essence of our ham on the bone, a centerpiece that promises a delightful dining experience. Bring the artistry of tradition to your plate with every delicious slice.

Size Guide: 

• 4kg (Half) - 8 adult portions
• 8kg (Full) - 16 adult portions

Easy pulled pork

Gluten free chicken wings marinated in a BBQ sauce with a subtle hint of spice.

Gluten Free

Enjoy the rich, bold flavor of these 2 Dry Aged Burgers made from premium Hereford beef. Crafted simply with salt and pepper, these 100% natural burgers contain no preservatives, offering a pure and authentic taste. Perfect for those seeking high-quality, flavorful beef with every bite.

Rich and flavourful, bone-in slow roasting joint.

Quantity per pack: 1 each

Boneless shin, perfect for stews 

Six homemade beef meatballs prepared fresh daily, combining beef and pork. They are marinated in an Italian herb and tomato sauce and come in trays of eight. Bake at 180°C for 35 minutes. Contains sulphites.

Gluten Free

The Smokin' Butcher, Smoked Brisket Burger
A true craft creation from The Smokin’ Butcher — our Smoked Brisket Burger is made with prime cuts of Irish brisket, naturally smoked over beechwood in our Navan smokehouse. Juicy, tender, and packed with rich smoky flavour, it delivers a restaurant-quality burger at home.

Crafted in small batches with no unnecessary additives, this burger balances flavour and succulence with the provenance and quality you expect from The Smokin' Butcher brand.

 Ideal for BBQs, gourmet nights in, or a weekend treat, it’s already been recognised as a 2025 Blas na hÉireann finalist, standing proudly among Ireland’s best-tasting foods.

• Sold in packs of x2 burger units
• Gluten Free

Cooked buttered cabbage ready to eat, just needs to be heated in the oven or the microwave, your choice.

Serves 4.

A fantastic pot roasting joint to share, consistently marbled 

Also known as 'hanger steak', the onglet is technically an offal and is famed for it's big flavour. Chargrilled and served to medium-rare, it really is unbeatable. 

Gordon Rhodes Range of Gourmet slow cooker recipe Sauces.

3 Lamb Skewers hand prepared in-house and marinated in a mint and rosemary sauce

Gluten Free

Unit Weight - 100g

Price per unit - € 1.04

Price/kg - € 10.40/kg

Case - 1kg

Units per case - 10

Case cost - €10.40

Succulent chicken thighs.

Quantity per pack: 6 thighs 

A boneless, rich and fatty joint, amazing slow roasted. 

A pinnacle of natural flavour and ethical farming. Sourced from local farms in Co.Carlow, these chickens are raised without synthetic pesticides or antibiotics. Enjoy the pure, wholesome taste of thoughtfully nurtured poultry. Choose organic, choose exceptional.

Dive into a burst of flavors with our Turkey Burrito Bowl! Made with spiced turkey breast, sweet potatoes, sun-dried tomatoes, spinach, and jalapenos, this bowl offers a delightful fusion of savory and spicy tastes. Pre-prepared for your convenience, it's a wholesome and satisfying meal ready to heat and enjoy. Experience the goodness of fresh ingredients in every bite. Order now and savor the perfect balance of flavors in our delicious burrito bowl!

Gluten Free

These Rashers are taken from the Breast of Turkey, an extremely lean cut of Meat. They are low in Fat & full of flavour.

Gluten Free

Unit Weight - 200g

Price per unit - € 2.40

Price/kg - € 12/kg

Case - 1kg

Units per case - 5

Case cost - €12.00

Quantity per pack: 1kg

The exact replica of the beef rib-eye

A signature Hugh Maguire cut for roasting

€25 per kilo 

Rolled brisket, perfect for a pot roast 

Generously rich meat for slow cooking on the bone 

Our Turkey Burgers are very popular with our FitFood customers. Turkey meat is very lean & high in protein, making it a great "FitFood" option. We use the best quality turkey in each burger, allowing each burger to taste great.

• 100g per burger.
• Gluten Free

The ultimate time saver - our Diced Chicken 100% Pure Chicken Breast which is freshly diced daily in our shop.

Qty Per Pack: 1

2lbs (908g) of extra lean premium steak mince.

Great value and huge in flavour smoked pork shanks.

Our Lamb Kidney is carefully sourced from Irish lambs raised by local farmers, ensuring top-quality and freshness. As bespoke butchers, we offer tailored cuts to suit your preferences, preserving an old but cherished tradition. Enjoy a distinctive ingredient prepared with expert care, perfect for those who value authentic Irish produce and fine craftsmanship.

Great for a midweek roast or Sunday centrepiece, we cut a generous portion of pork loin and on request, can french trim the bones for presentation. We’d leave as is though, because roasted as is with plenty of fat, it’s hard to beat.

Quantity per pack: 1kg

Easy roast brisket 

Reusable insulated carrier bag

Original Oriental Curry Sauces. Choose between Gluten-free or the Original Chinese Curry Sauce.

Enjoy tender chicken breasts enveloped in a delicate, crunchy gluten-free breadcrumb coating, delivering a deliciously satisfying bite every time.

Gluten Free

Rosie & Jim's, fresh premium grade Chicken use the cleanest ingredients possible to produce Gluten-free Chicken products that ooze quality & have a very natural ‘homemade’ appeal. Not suitable for freezing. 

Our beautifully marinated BBQ Pork Ribs, are one of our customers favourite products. Come Summer time, we cannot keep our BBQ Pork Ribs in-store. They are the perfect addition to your BBQ display on a hot summers day.

Irish Beef Burgers, hand-pressed by our experienced craft butchers. Made from 100%, Grass-Fed Irish Beef. Our 2% Fat, Beef burgers are very lean & are popular with our gym enthused customers. We pride ourselves on only using the best cuts of Meat & creating exceptional products. Our Beef Burgers are made daily in our Ashbourne Butcher shop.

Gluten Free

Qty Per Pack: 5

Our Cumberland Sausage is the perfect blend of spices, herbs and hand selected pork. We balance sage, pepper, salt, parsley and thyme perfectly to leave you with a juicy, flavoursome sausage.

Farm fresh chicken stuffed with parsley and onion bread stuffing and marinated by our master butchers with a garlic and herb sauce.

Traditional lamb chops 

Only cuts from the shoulder, ground twice 

A deep, rich and fatty pork cut for slow roasting. 

Full of flavour and perfect for braising

Cut from the shoulder with plenty of marbling

Irish baby potatoes in a garlic and olive oil marinade with seasoning. Perfect for roasting or air frying, they add rich flavor and creamy texture to any meal. These baby potatoes are sold in a oven ready tray for your convenience. 

Gluten Free

Our Irish Turkey Sausages are crafted in our Navan production facility using only 100% lean Turkey Breast Meat combined with Hugh Maguire’s unique dried spice blend for exceptional flavor.

Having the Bone in whilst cooking, allows your Chicken Breast to cook in its natural juices. This results in a succulent, tender piece of Chicken which is simply bursting with flavour!

Stuffed Pork Steak with Smoked Bacon in a cooking bag. We recommend cooking for 1 hour at 150oC in the oven. This goes great with Potato Gratin & Butter Coated Carrots.

This Honey and Mustard Ham Glaze combines traditional flavour profiles with modern application versatility. The honey provides natural caramelisation and subtle sweetness, while the mustard component adds complexity and prevents cloying finishes. Best applied during the final 20–30 minutes of roasting to achieve optimal gloss and flavour development. Works equally well on cured hams, fresh pork joints, and smoked meats. A refined choice for discerning home cooks and professional kitchens alike.