Guaranteed to be tender, lean & flavoursome, the fillet steak always win the popularity contest & is a best seller in our store. Fillet Steak is best served rare or medium-rare. Hugh hand selects our grass-fed beef from farmer James Troy in Mullingar, Co. Westmeath.
Our 98% Lean Mince is made using only cuts from the forequarter, gristle & fat removed. The result is a flavourful, versatile option for meal time.
Skirt has seen a surge in popularity thanks to its big flavour and relatively small price
From the shoulder, feather blade has multiple connective strips running through, which when slow cooked break down and release a complex blend of flavours
Quantity per pack: 1kg.
Irish Beef Burgers, hand-pressed by our experienced craft butchers. Made from 100%, grass-fed Irish beef. We pride ourselves on only using the best cuts of Meat & creating exceptional products. Our Beef Burgers are made daily in our Ashbourne Butcher shop. We love these burgers with some brioche buns.
Enjoy a Steakhouse experience at home this Valentine's Day. Valentine's Steak Box contains: 2 x 28 day Dry Aged Rib Eye Steaks (250 - 300g), 2 x Garlic Mushroom Skewers & 2 x Peppered Sauce.
A cornerstone of butchers cabinets, this magnificent cut boasts outstanding marbling & rich flavour which makes it perfect for a Sunday Roast. Hugh hand-selects our Grass-Fed Beef from farmer James Troy in Mullingar, Co. Westmeath. 1kg serves 4 people.
Beef Cheeks are highly regarded by chefs in top class restaurants for their robust flavor and unique texture. This unique cut is truly divine and gives an incredible eating experience.
A fantastic pot roasting joint to share, consistently marbled
Rolled brisket, perfect for a pot roast
Our beef meatballs are made fresh in house every day. They are served in trays of 6 and are coated in an Italian herb and tomato sauce.
Cooked Shepards Pie ready to eat, just needs to be heated in the oven or the microwave, your choice.
Must be ordered three days in advance.
Cooked lasagne ready to eat, just needs to be heated in the oven or the microwave, your choice.
Easy roast brisket
Cut from the shoulder with plenty of marbling
A popular US style cut for braising and smoking
Quantity per pack: 1kg
A signature Hugh Maguire cut for roasting
Full of flavour and perfect for braising
The rich, but perfect accompaniment to steak.
Left with fat on and ready to smoke
Generously rich meat for slow cooking on the bone10
Boneless shin, perfect for stews
Unit 3/4, Highstreet, Ashbourne, A84 E085
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closing at 5pm
Closing at 1pm