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Teriyaki Style Beef Noodles
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| Sirloin steak strips laid on a bed of peking noodles, garnsihed with peppers, sesame seeds and teriyaki sauce |
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Ingredients and allergens
Wheat, Eggs, Soya, Mustard, Celery
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Cooking instructions
Cook in preheated oven at 180 for 20 mins or stir fry on wok/pan for 10 mins
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We pride ourselves on superior customer service. Speak to a member of our sales team to help with your order.
Get In Touch sales@thesmokinbutcher.com
+353 1 84 999 19
8am to 6pm, 7 days a week
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