About Hugh MaguireAfter building up a long and established career working for many high-class shops in Drogheda, Tullamore and Navan, Hugh Maguire opened his first Butcher Shop in Trimgate Street, Navan, Co. Meath in 1991. At that time, Hugh was one of a new generation of butchers who was determined to maintain the traditional art of his craft despite huge competition from big business. In March 2004, Hugh and his brother William opened a new ultra-modern butcher shop in Ashbourne Town Centre, which is bright, clean and modern housing an enticingly colourful display of ready to cook foods, pre-packed offerings and a traditional butcher's meat counter. |
Hugh's philosophy is about providing the best locally sourced meat, thereby supporting local producers and guaranteeing quality, traceability and value to his long established and loyal customer base. Hugh believes the success of the business is due having a great understanding of modern consumer habits and truly believing the customer is 'king'. Hugh is often sought out by RTE to present items of information on day time TV and receives many enquiries from members of the media on matters related to the beef/chicken/pork and lamb industries. |
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