Posts

Nutrition labels and what to look out for!

Nutrition labels are everywhere now, but do you know what to look out for? Nutrition labels helps you as a consumer to make informed decisions about what you are eating, the nutrition content in your food purchases and may lead to you opting for some healthier alternatives. There is so much information on a food […]
Read More

Roast Chicken with Smoked Black Pudding Stuffing

Are you tired of the same old roast chicken dinner every week? Try this Smokin’ recipe! Sometimes you need to spice (or smoke) things up to make a good roast chicken into a great roast dinner! And most often than not, a simple twist does it! Ingredients Carlow Free Range Whole chicken – 1.5-2kg (3-4lb) […]
Read More

Barbecuing a Leg of Lamb

Not sure about grilling a leg of lamb on the BBQ? Read this! Bone-in or boneless, butterflied or boned and rolled, a leg of lamb is a wonderfully rich piece of meat that makes not only a great Easter Sunday dinner, but also and incredible family BBQ! If you are not sure abut grilling a […]
Read More

Dry Sweet Cured Smoked Collar Bacon BLT Cups

Because everything is better in a bacon cup! This is a pick me up, quick and simple Smokin’ BLT Cup recipe that will brighten up everyone’s week! Ingredients 12 slices of The Smokin’ Butcher dry sweet cured smoked collar bacon – get it in-store! 1/2 cup Greek yogurt 2 tsp. lemon juice 2 tbsp. chopped spring onions, plus more […]
Read More

The Best Pulled Pork Sandwich

You don’t need a big smoker or the crock-pot to make a great pulled pork. Fire up the charcoal grill and enjoy the tastiest pulled pork ever! We are sure having a great summer this year… lots of sunny weekends, BBQs and garden parties! So, for this 4th of July week, we’ve decided to share a very special […]
Read More

Honey & Garlic Pork Ribeye Steaks

Enjoy the summer alfresco with this delicious Honey and Garlic (Sticky) Pork Ribeye Steaks! It is great on the barbecue or griddle pan! This is a quick and simple pork ribeye steaks recipe that will bring something different to the table and everyone will love! Ingredients 6 (4 ounce) 1-inch thick pork ribeye steaks 1/2 […]
Read More