Dry cured using an age old Maguire family recipe & smoked gently over Beechwood Chips leaving a subtle Smokey flavour. These are perfect for a Burger or a Breakfast Roll or just your Classic Full Irish.
Hugh "The Smokin' Butcher" award-winning smoked Black Pudding is the perfect mix of traditional Irish & Mediterranean style cooking (& charcuterie). First, of it's kind, the Smoked Pudding is additive & preservative-free, made from all-natural ingredients including a naturally edible casing.In 2017 our Smoked Black Pudding won "Supreme Champion Award for 2017" at the great taste awards. Hugh’s multi-award-winning Smoked Black Pudding, symbolises his passion, his roots, his days back at his mother’s kitchen & is his most exciting and innovative product to date.
Full or half ham boned, rolled and smoked in our smokehouse in Navan, Co. Meath.
The Breast is ideal for those looking for smaller portions & no left overs the next day.
Hugh's award winning smoked Black & White Pudding is the perfect mix of traditional Irish & Mediterranean style cooking (& Charcuterie). First of it's kind, the smoked pudding is additive and preservative free, made from all natural ingredients including a naturally edible Casing.
Qty Per Pack: 4
Dry cured using an age old Maguire family recipe & smoked gently over Beechwood Chips leaving you with a subtle Smokey flavour. We source our Pork from Salters Co. Carlow in & Stauntons in Co. Cork.
Smoked ham on the bone, smoked in our smokehouse in Navan, Co. Meath.
Our succulent Leg of Lamb is prepared in-store by our master butchers. We then smoke it to create an extra smokey flavour using only Beechwood Chips.
Quantity per Pack: 1kg
Quantity per Pack: 4
Oven ready, boned & rolled Turkey Breast.
Skinless, boneless Chicken Breast fed on a Cereal based diet to ensure a succulent texture.
A versatile cut, with more flavour than the breast but more bite.
Quantity per pack: 1kg
A deep, rich and fatty smoked pork cut.
Great value and huge in flavour smoked pork shanks.
Our Silver Hill smoked Duck is lightly cured & hot-smoked over Beechwood Chips in our Navan smokehouse.
Unit 3/4, Highstreet, Ashbourne, A84 E085
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closing at 5pm
Closing at 1pm