Christmas Series

Yes! Marie-Claire Digby likes our Smokin’ Butcher Ham! Read full article here..

Ham it up this Christmas November 24th , Irish Times Magazine, The Food File by Marie Claire Digby.  
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Turkey Crown Stuffed with Smoked Black Pudding & Apple, Mushroom & Slane Whiskey Sauce

As part of our Smokin’ Christmas Series 2018, today we’re sharing a wonderful turkey recipe with you. This Turkey crown stuffed with Smoked Black Pudding, apple, mushroom and Slane Whiskey sauce is deliciously festive and a wonderful alternative for your Christmas Dinner. Ingredients 1          Turkey Crown 4           Sprigs of […]
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Smoked Duck Salad with Beetroot, Figs and Smoked White Pudding

Recipe by Exec Chef, Maurice McGeehan. Set the mood for a festive dinner with this amazing starter smoked duck, with figs, beetroot, pine nuts and smoked white pudding! To set the mood and start our Smokin’ Christmas Series 2018, we’re sharing this festive and simple Smoked Duck salad that is the perfect starter for your […]
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